Gluten Free 4 Cheeses Pizza

INGREDIENTS: water, corn starch, cheese 32% (Edam 28%, 28% mozzarella cheese, Emmentaler 28%, provola spicy16%), tomatoes pulp 26%, rice flour, potato flour, extra virgin olive oil 3.5%, quinoa flour 3%, psylium seed husks, salt, yeast, flaxeed oil, thickener: guar flour and hydroxypropyl methylcellulose, lupine protein, emulsifiers: mono and diglycerides of fatty acids, oregano, yeast extract.

NET WT: 2 x13.4 - 26.8 OZ (2x380g - 760g)

ALLERGEN: CONTAIN LUPIN, MILK, GLUTEN INTOLERANCE, CELIAC DISEASE, THIS PRODUCT IS 100% GLUTEN FREE AND THEREFORE SUITABLE FOR SUBJECTS WITH INTOLERANCE TO GLUTEN.

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